Ingredients:
- 32 oz frozen tater tots
- 1/2 tsp sea salt
- 1/4 tsp cracked black pepper
Instructions:
- Preheat the air fryer to 400°F (200°C) for 3-5 minutes to ensure a hot surface.
- Arrange the frozen tater tots in the air fryer basket in a single layer, ensuring they are not stacked to allow for maximum airflow.
- Cook for 7 minutes.
- Remove the basket and vigorously shake or use tongs to flip the tots to ensure even browning.
- Cook for an additional 5 to 8 minutes until deep golden-brown and crisp.
- Transfer the hot tots to a bowl and toss with sea salt and cracked black pepper.