Ingredients:
- 4 oz (120 mL) Bacardi rum
- 2 oz (60 mL) vanilla syrup
- 4 oz (120 mL) club soda or tonic water
- 1 oz (30 mL) fresh lime juice
- Ice cubes (for serving)
- Lime wedges (for garnish)
- Fresh mint leaves (for garnish)
- Optional: Slices of fresh fruit (e.g., mango, pineapple)
Instructions:
- Measure out Bacardi rum, vanilla syrup, lime juice, and club soda.
- In a cocktail shaker, combine the rum, vanilla syrup, and lime juice.
- Fill the shaker with ice cubes.
- Secure the lid and shake vigorously for 15-20 seconds.
- Fill two glasses with ice cubes and strain the mixture evenly into each glass.
- Pour club soda into each glass, gently stirring to combine.
- Garnish with lime wedges, mint leaves, and optional slices of fresh fruit.