Ingredients:

  • 1.5 ounces (45 ml) gin (preferably dry gin)
  • 1.5 ounces (45 ml) vodka (use a high-quality vodka)
  • 1 ounce (30 ml) dry vermouth
  • 2 dashes aromatic bitters (optional for complexity)
  • Lemon twist or olives for garnish

Instructions:

  1. Chill the cocktail glass in the freezer to ensure its cold.
  2. In a mixing glass, combine gin, vodka, dry vermouth, and aromatic bitters (if using).
  3. Fill the mixing glass with ice and stir gently with a bar spoon for about 30 seconds until well chilled.
  4. Remove the cocktail glass from the freezer.
  5. Strain the mixture into the pre-chilled cocktail glass.
  6. Garnish with a lemon twist or olives as desired.
  7. Serve immediately and enjoy!