Ingredients:

  • 1/2 cup mayonnaise
  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 1 tablespoon apple cider vinegar
  • 1/2 teaspoon garlic powder
  • Salt and black pepper to taste

Instructions:

  1. In a mixing bowl, add mayonnaise, Dijon mustard, and honey.
  2. Whisk together until smooth and fully combined.
  3. Stir in apple cider vinegar and garlic powder.
  4. Taste and season with salt and black pepper as desired.
  5. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  6. Transfer to a serving bowl and enjoy with your choice of dippers.