Ingredients:

  • Fresh Berries (strawberries, blueberries, raspberries) – 2 cups (300g)
  • Maple Syrup – ½ cup (120ml)
  • Chocolate Sauce – ½ cup (120ml)
  • Whipped Cream – 1 cup (240ml)
  • Powdered Sugar – for dusting, to taste
  • Crispy Bacon – 6 slices (cooked)
  • Eggs (hard-boiled or poached) – 4 large
  • Avocado – 1 large, sliced
  • Feta Cheese – ½ cup (70g), crumbled
  • Fresh Herbs (chives or parsley) – for garnish

Instructions:

  1. Wash and slice the fresh berries.
  2. In a bowl, mix berries with a touch of sugar to macerate (if desired). Heat chocolate sauce gently until warm (optional).
  3. Whip the cream until soft peaks form.
  4. Cook bacon until crispy; drain on paper towels. Boil or poach eggs to your preference.
  5. On each waffle, layer with your selected toppings, starting with the base (syrup or sauce).
  6. For sweet waffles, add berries, whipped cream, and chocolate.
  7. For savoury options, top with bacon, eggs, and avocado.
  8. Dust with powdered sugar for sweet or sprinkle herbs for savoury.
  9. Serve immediately and enjoy your waffle creations warm!