Creamy Dreamy Broccoli Cheese Soup

Creamy Dreamy Broccoli Cheese Soup

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Preparation time:15 Mins

Cooking time:30 Mins

Servings:6 servings

Ingredients:

• 2 tablespoons unsalted butter (30 ml)
• 1 medium yellow onion, finely chopped (about 1 cup) (150g)
• 2 cloves garlic, minced (2 teaspoons) (6g)
• 1/4 cup all-purpose flour (30g)
• 4 cups vegetable broth (950ml)
• 2 cups milk (475ml)
• 1 teaspoon Dijon mustard (5 ml)
• 1/2 teaspoon salt (3g)
• 1/4 teaspoon black pepper (1g)
• 4 cups broccoli florets, cut into bite-sized pieces (about 1 pound) (450g)
• 2 cups shredded sharp cheddar cheese (about 8 ounces) (225g)
• Pinch of nutmeg (optional)

Instructions:

• Melt butter in a large pot over medium heat. Add onion and cook until softened, about 5 minutes. Stir in garlic and cook for another minute until fragrant.
• Whisk in flour and cook for 1 minute, stirring constantly, to create a roux.
• Gradually whisk in vegetable broth, ensuring no lumps form. Then, stir in milk.
• Add Dijon mustard, salt, pepper, and optional nutmeg. Bring to a simmer, then reduce heat to low and cook for 10 minutes, stirring occasionally.
• Add broccoli florets and cook until tender-crisp, about 5-7 minutes.
• Remove pot from heat and stir in shredded cheddar cheese until melted and smooth. Don't boil after adding cheese.
• Ladle into bowls and serve immediately.

Nutrition Facts

Calories	350 calories
Fat	20g
Fiber	4g

Recipe Info

Category	Soup
Cuisine	American

Recipe Introduction

Quick Hook

Fancy a bowl of comforting goodness? This broccoli cheese soup recipe is exactly what you need. It is cheesy, creamy, and packed with flavor, and is a bowl of happiness!

Brief Overview

Broccoli cheddar soup is a modern take on classic easy soup recipes . It's quick to make, roughly about 45 minutes total, and serves 6 people.

This cream of broccoli soup recipe is perfect for a simple lunch or dinner.

Main Benefits

This broccoli soup recipe healthy is secretly packed with nutrients. The broccoli brings in fiber and vitamins, making it a guilt-free pleasure.

This is an ideal dish for a chilly evening or anytime you crave some serious comfort food recipes . Plus, it's super easy to customize to your liking.

What Makes This Broccoli Cheese Soup So Special?

Honestly, it's the perfect balance. It strikes that perfect chord! It's got a creamy, cheddar cheese soup base with tender broccoli pieces.

It feels like a treat, but it's actually pretty good for you. One serving has around 350 calories. I once made it for a friend who swore she hated broccoli, and she went back for seconds.

It is that good!.

Getting Started: Gather Your Ingredients

Alright, let's talk about what you'll need for this homemade broccoli cheese soup . You'll want 2 tablespoons of butter, 1 chopped onion, 2 minced cloves of garlic, and 1/4 cup of flour.

Next up are 4 cups of broth, 2 cups of milk, 1 teaspoon of Dijon mustard, and some salt and pepper.

Of course, don't forget 4 cups of broccoli florets and 2 cups of shredded cheddar. This is where the magic happens! If you have some nutmeg feel free to add a pinch!

Don’t Overcook the Broccoli

Here's a tip: don't overcook the broccoli. Keep it slightly crisp-tender. Mushy broccoli isn't anyone's favorite, is it? Nobody wants a bowl of green baby food, right? Also, grate your own cheese! It melts so much better, trust me.

Pre-shredded cheese sometimes has stuff added that prevents it from melting smoothly. And remember, after you add the cheese, don't boil the soup or it can separate.

Let's Get Cooking!

Now, are you ready to turn those ingredients into a warm, satisfying bowl of quick broccoli cheese soup recipe ? Let's get cracking, shall we?

Let's Talk Ingredients & Gear, Shall We?

Right then, let's dive into what you need to make this bloody good broccoli cheese soup recipe . Honestly, it's all pretty straightforward.

You don't need anything too fancy! I’m all about keeping things simple, like when I first tried making it and thought "oh my gosh" this looks so hard and it was not! This cream of broccoli soup recipe is a winner.

Main Players

• Butter: 2 tablespoons (30 ml). Use unsalted. It gives you control over the saltiness.
• Onion: 1 medium yellow onion, finely chopped (about 1 cup or 150g). Makes the base flavourful.
• Garlic: 2 cloves , minced (2 teaspoons or 6g). Don't skimp on the garlic!
• Flour: 1/4 cup (30g) all-purpose flour. This thickens the soup.
• Broth: 4 cups (950ml) vegetable broth. Chicken broth works too for a richer flavour.
• Milk: 2 cups (475ml). Whole milk makes it creamier.
• Dijon: 1 teaspoon (5 ml). Adds a tangy depth.
• Seasoning: 1/2 teaspoon (3g) salt, 1/4 teaspoon (1g) black pepper. Season to taste!
• Broccoli: 4 cups (450g) broccoli florets. Fresh is best. It’s the star of the show!
• Cheese: 2 cups (225g) shredded sharp cheddar cheese. Good quality cheese makes all the difference.

Broccoli Tip: Make sure the broccoli is bright green. And the cheddar has a good strong smell. That’s how you know you’re onto a winner! You can use frozen if you are making the quick broccoli cheese soup recipe for a easy soup recipes

Seasoning Sensations

A good cheddar cheese soup relies on subtle but important flavours. Dijon mustard adds a great tang. I once forgot it, and honestly, it tasted bland! Nutmeg, just a pinch, it is a game changer.

For a broccoli soup recipe healthy , don't go overboard on the salt.

Essential Kit

• A large pot or Dutch oven.
• A chopping board and a decent knife.
• A wooden spoon or spatula.
• Measuring cups and spoons.

Honestly, that's it! If you don't have a Dutch oven, no worries! Any large pot will do just fine. Just remember, the key to a brilliant homemade broccoli cheese soup is in the ingredients and a bit of love.

You can enjoy a broccoli cheese soup without cream . Now go make some magic! Best best broccoli cheese soup recipe for you.

Creamy Dreamy Broccoli Cheese Soup Recipe : Your New Fave!

Honestly, who doesn't love a good bowl of comfort food recipes ? This broccoli cheese soup recipe is pure cheesy bliss.

It's proper easy, even for a beginner cook. Ready for a big warm hug in a bowl? Let's get cracking!

Prep Like a Pro

First things first, get everything ready. It's called mise en place , Frenchy innit? Chop your onion. Mince the garlic.

Measure out your cheese. This essential mise en place will save you loads of time. Safety first, watch your fingers.

Easy Peasy Step-by-Step

This quick broccoli cheese soup recipe is a cinch.

1. Melt 2 tablespoons of butter in a large pot. Sauté 1 cup of chopped onion for 5 minutes .
2. Stir in 2 teaspoons of minced garlic. Cook for 1 minute until fragrant.
3. Whisk in 1/4 cup of flour. Cook for 1 minute , stirring non-stop.
4. Slowly whisk in 4 cups of vegetable broth. Then stir in 2 cups of milk.
5. Add 1 teaspoon of Dijon mustard, 1/2 teaspoon of salt, and 1/4 teaspoon of pepper. Simmer for 10 minutes .
6. Add 4 cups of broccoli florets. Cook for 5- 7 minutes , until tender-crisp.
7. Remove from heat. Stir in 2 cups of shredded cheddar cheese until melted. Serve up and enjoy your cheddar cheese soup .

Pro Tips for a Perfect Bowl of Soup

Here's how to make it the best broccoli cheese soup recipe , like ever.

Don't overcook the broccoli! Slightly crisp is the way to go. Nobody wants mushy broccoli. Honest! Grate your own cheese.

Pre-shredded stuff doesn't melt as well. Avoid boiling after adding the cheese. It gets all grainy, bleurgh. You can prepare the cream of broccoli soup recipe ahead.

Just leave out the cheese until you're ready to heat it up. For a broccoli soup recipe healthy , you can use low-fat milk and less cheese.

Or try broccoli cheese soup without cream . It's still delish!

So, there you have it, my homemade broccoli cheese soup masterpiece. Try it for yourself and let me know.

Recipe Notes for the Perfect Broccoli Cheese Soup

Alright, so you're about to dive into making this amazing broccoli cheese soup recipe . Let's chat about some bits and bobs to make sure yours is top-notch.

These are things I've learned from making tons of bowls over the years, and some things my mates have taught me.

Serving Suggestions: From Bowl to Brilliance

Honestly, presentation matters. Not in a fancy, Michelin-star way, but in a "makes you wanna dive in" kinda way.

• Plating and presentation ideas : A swirl of cream, a sprinkle of extra cheddar, and some crispy croutons work wonders.
• Complementary sides or beverages : A crusty baguette for dunking is a must! For drinks, a crisp apple cider or a light white wine pairs nicely. This also goes great with a side salad of some spring mix.

Storage Tips: Keep the Goodness Going

This broccoli cheddar soup is so good, you'll probably eat it all in one go. But if you have leftovers.

• Refrigeration guidelines : Store in an airtight container in the fridge for up to 3 days.
• Freezing options (if applicable) : It can be frozen, but the texture might change slightly. Use within 2 months. Let it cool completely first, alright?
• Reheating instructions : Gently reheat on the stovetop over low heat, stirring occasionally. Avoid boiling. Microwave works too, but do it in short bursts. Add a splash of milk if it seems too thick.

Variations: Making it Your Own

Feeling adventurous? Let's tweak this easy soup recipes a bit! I often play around to get this dish just right.

• Dietary adaptations : For a broccoli cheese soup without cream use unsweetened almond milk and a bit of extra veggie broth.
• Seasonal ingredient swaps : In the autumn, try adding roasted butternut squash puree for extra sweetness and a richer flavor.

Nutrition Basics: Goodness in Every Bowl

Let's be real, this is comfort food recipes at its finest. But it also has some decent health benefits.

• Simplified nutrition information : Each serving has around 350 calories, 20g protein, and is a good source of vitamins A and C from the broccoli.
• Key health benefits : Broccoli is packed with antioxidants, and the cheese provides calcium. This broccoli soup recipe healthy can be surprisingly nutritious.

So there you have it! A few extra tips to help you make the best broccoli cheese soup recipe ever.

Don't be afraid to experiment and make it your own. And remember, cooking should be fun! Now go get your cook on and make this cream of broccoli soup recipe ! You'll be glad you did.

Remember that a quick broccoli cheese soup recipe is only a few ingredients away. Even a homemade broccoli cheese soup is doable.